The international gathering for confectionery and snack enthusiasts will take place from February 1st to 4th, 2026. Come and meet us at booth F39, Hall 4.2

The biggest Food Service event returns in January 2025, and on this occasion Biscuiterie TOURNIAYRE invites you to visit its stand. Discover or rediscover our products, new delicacies will be presented.

We were looking forward to welcoming you at the 39th International Fair in Rimini at our stand, number 064 in hall A7.

The SIGEP International Trade Fair brings together the significant players from all branches of the global business of ice cream, waffle, wafer and biscuit manufacturing. New services and market trends will be on show: The SIGEP Fair is an extraordinary event of an international scope not to be missed.

Something special that you would like to celebrate? A special offer to promote? Make it with a splash of COLOUR to highlight the moment!

During the autumn 2016, the Team TOURNIAYRE showcased our waffle and wafer products in the Pavilion of Hauts de France.

Always ready to go the extra mile to meet our customer’s needs, we have now developed a display carton for gluten free cones in which the cones are individually wrapped and perfectly suited to the needs of celiacs.

Perfectly suited for Vegan consumers who would like to treat themselves to a tasty ice cream, our waffles and biscuits are VEGAN certified.

In order to meet the demand and needs of our customers, Tourniayre has developed an Organic Product Range.
3 varieties of ORGANIC ice cream cones and a new small packaging unit are now on offer.

Discover our 22 centimetres high teeth rimmed and flat rimmed ice cream cones, perfectly suited for those of you with a bigger appetite.